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Indulge in new culinary delights (Discover the taste of Jeju)
Pork and abalone porridge are served in various regions, but these taste especially good when traveling Jeju. Why is Jeju’s pork so delicious? What’s the reason for the green color of abalone porridge? What is the best way to enjoy horse meat? Discover the specialties of Jeju, and indulge in new and surprising culinary delights!
Collect your own seafood (Where to collect your own seafood the traditional way in Jeju)
Jeju is where summer begins in Korea. Make your summer vacation complete with bareutjabi, a unique fishing experience at Jeju’s ocean. In bareutjabi, visitors can collect top shells, crabs, and turban shells at the shallow seaside. It is an easy activity suitable for children, which makes it popular as a tour experience for the entire family. It’s important to note that bareutjabi is not allowed in every part of the Jeju ocean. Since marine products provide a means of living for local residents, bareutjabi is only allowed in certain town fisheries that permit visitors to collect their own seafood. These kinds of activities are only allowed in permitted areas, even within the same beach. Furthermore, use of tools are prohibited. The permitted period and time of permission are set separately.
Top 10 Jeju Sites for February (Feel Your Heart Pounding with the Impending Spring)
People don’t want to dwell on winter. Instead, they want to welcome spring as soon as possible. In that sense, many people's minds go to Jeju Island. When soft southerly breezes whisper and awaken the fields and seas, head to Jeju for the splendor of spring and feel your heart pound with anticipation.
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