VISIT JEJU

Jocheon - Hamdeok Coastal Road

Explore Jeju’s northeastern shore

Dosun Dawon

Tea Fields at Dosun-dong, Seogwipo-si

Aewol Coastal Road

The Most Beautiful Coastal Road in Jeju Special Self-Governing Province

Healing Kayak Park Vicheolin

Enjoy Kayaking at Korea’s First Healing Hayak Park

Suldoga Jeju Badang

Adding novelty to traditional methods

Baruwat

Serving with a bowl of rice embracing the frugal mind of Jeju

Ojori 337 Guesthouse

A women-only guesthouse on the east side of the island with a stunning view of Udo Island and Seongsan Sunrise Peak

Collect your own seafood (Where to collect your own seafood the traditional way in Jeju)

Jeju is where summer begins in Korea. Make your summer vacation complete with bareutjabi, a unique fishing experience at Jeju’s ocean. In bareutjabi, visitors can collect top shells, crabs, and turban shells at the shallow seaside. It is an easy activity suitable for children, which makes it popular as a tour experience for the entire family. It’s important to note that bareutjabi is not allowed in every part of the Jeju ocean. Since marine products provide a means of living for local residents, bareutjabi is only allowed in certain town fisheries that permit visitors to collect their own seafood. These kinds of activities are only allowed in permitted areas, even within the same beach. Furthermore, use of tools are prohibited. The permitted period and time of permission are set separately.

Visit you the spots on your itinerary by bus: (Tour on bus 810 to the east of Jeju)

Last summer, a tourist shuttle bus was created for convenient access to Jeju’s mountainous tourist attractions, which were difficult to visit by bus. In addition, a one-day pass will be available this year, allowing visitors to take a round-trip bus all day long at an affordable price. Now you can visit villages or the oreums located all over Jeju, even without access to a car. Just get on Bus 810.

Indulge in new culinary delights (Discover the taste of Jeju)

Pork and abalone porridge are served in various regions, but these taste especially good when traveling Jeju. Why is Jeju’s pork so delicious? What’s the reason for the green color of abalone porridge? What is the best way to enjoy horse meat? Discover the specialties of Jeju, and indulge in new and surprising culinary delights!

Lots to see everywhere: “Jongdal-ri” (Town at the end of Jeju)

Jongdal-ri is a town at the eastern end of Jeju. It is also called “Jimi.” which means “tail of the land.” Dumo-ri?a town in Hankyung-myeon at the western end of Jeju?is considered the head part of the land. Located farthest from Hallasan Mountain, this town has many things to offer. There’s the Yongnooni Oreum that was loved by the late photographer Kim Yeong-gap, as well as the ocean road filled with the sight of blooming hydrangea in the summertime. The town’s name, “Jongdal,” also means “mastery.” Jongdal-ri?the tail of the land, the town at the end of Jeju? incorporates all the native beauty of the Jeju island.