VISIT JEJU

Collect your own seafood seafood the traditional way in Jeju?>

Jeju is where summer begins in Korea. Make your summer vacation complete with bareutjabi, a unique fishing experience at Jeju’s ocean. In bareutjabi, visitors can collect top shells, crabs, and turban shells at the shallow seaside. It is an easy activity suitable for children, which makes it popular as a tour experience for the entire family. It’s important to note that bareutjabi is not allowed in every part of the Jeju ocean. Since marine products provide a means of living for local residents, bareutjabi is only allowed in certain town fisheries that permit visitors to collect their own seafood. These kinds of activities are only allowed in permitted areas, even within the same beach. Furthermore, use of tools are prohibited. The permitted period and time of permission are set separately.

Olle Samdajeong

A reasonably priced seafood restaurant located in Seogwipo

Daraehyang

We Make the Best Jjamppong (Spicy Seafood Noodle Soup)

Udo Nature

We Serve a Variety of Korean and Chinese Dishes

Deokseongwon

A representative Chinese restaurant in Jeju with 100 years of history. Voted as a 2016 KOREAT TOP10 restaurant.

HOTEL THEBORN

A special place that helps you forget the fatigue of your travels, harmonizing with nature and providing a variety of dining options

Pyoseon 5-day Market

Where Traditions Come to Life

Warming Up with (Jeju’s Satisfying Soups and Stews)

Hot soup can warm you up after even the coldest winter day. Here are some of the best spots to try on Jeju.

Jeju Island awaits our Muslim guests with open arms: Welcoming our Muslim guests

Jeju is heightening our awareness of the struggles that Muslims face in traveling around Jeju. Working hard to make it easier for our Muslim guests to enjoy our island, we sincerely hope that our Muslim friends are able to experience the beauty of Jeju without inhibition.

Heasanmul(Seafood) of Jeju

Jeju Island is surrounded by a cobalt blue sea giving tourists the pleasure of enjoying the scenery while dining...

Like mother used to make: A novel Jeju food trip

If you think Jeju Island is only about its black pork, pork noodle soup, or hotpot abalone seafood stew, then you’d be wrong. There are many unique foods that are attracting a lot of attention these days. They’re remarkable for their new, interesting ideas and ingredients. If you’re tired of the same old thing, then how about trying something new here on Jeju?