VISIT JEJU

Seong Hwa Jeong

A Chinese restaurant that offers delicious, healthy food made with fresh ingredients.

Seonheul Bangju Halmae Restaurant

Healthy Food Made by Our Grandmother with Haesu Dubu (Tofu made with sea water) and Vegetables from Our Own Garden

Udo Nature

We Serve a Variety of Korean and Chinese Dishes

Original Marado Jajangmyeon

The Original Marado Jajangmyeon was the first Jajangmyeon restaurant in Marado. It offers the best seafood Jajangmyeon(black-bean-sauce noodles) which consists of abundant fresh seafood and Marado hijikia and seafood Jjamppong(Chinese-style-noodles with vegetables and seafood) If you go to Marado, visit the Original Marado Jajangmyeon, which is located right in front of the Mara branch school. The restaurant has appeared on many TV programs including “Infinite challenge”, which has made it a popular spot for many tourists from across Korea.

HOTEL THEBORN

A special place that helps you forget the fatigue of your travels, harmonizing with nature and providing a variety of dining options

Marado Island's Black Road

Marado Island is South Korea’s southernmost region and a very popular locale for visitors. Marado also has a reputation as an excellent place to eat black bean noodles, or jajangmyeon mixed with fresh seafood, in particular with locally sourced sea algae, called tot (톳).

Iconic Landmarks & Sites in Jeju

Jeju Island is a paradise for lovers of both sea and hills. Home to South Korea’s tallest mountain, Hallasan Mountain, you have a breathtaking view of the magnificent shield volcano from wherever you are on the island.

An essential joy of Jeju’s fifth-day markets! Restaurants in the markets you must visit

If you have visited a permanent traditional market during your trip to Jejudo, how about trying a lively fifth-day market this time? They will introduce you to the hidden flavors of Jeju.

Wintertime spicy noodle soup, spots the locals favor: All things jjamppong!

This is the season for hot soup. Jjamppong — spicy noodle soup — comes in many varieties but most often has seafood as a main ingredient. This means that Jeju Island, with its abundant ocean, is a great place to get the freshest, most delicious jjamppong. Here are a number of restaurants frequented by locals, located in the west, east and south of the island!