VISIT JEJU

Jeju Saewoori

Located in Old Jeju, Jeju Saewoori specializes in a variety of shrimp-based dishes, such as Daksayu Gimbap, Seasoned Shrimp Cup Rice, and Soy Sauce Shrimp Cup Rice, all available for takeout.

Jungmun Daedeulbo

A Jeongsik (Korean Set Menu) Restaurant Located Across from Cheonjeyeon Plaza

Sunogine Myeongga (Sunok’s Restaurant)

An abalone restaurant in Dodu-dong. Voted as a 2016 KOREAT JEJU TOP 10 restaurant

Subokgangnyeong

A marinated short-rib patty restaurant near the Jeju Provincial Office

The Mothers of the Sea: Culture of Jeju Haenyeo (UNESCO Intangible Cultural Heritage)

While exploring Jeju Island along the sea shore, you may find some people wearing black diving suits and diving in the sea. These people are a special type of professional female divers called haenyeo. They are actually known as 'Mothers of the Sea'.

Indulge in new culinary delights (Discover the taste of Jeju)

Pork and abalone porridge are served in various regions, but these taste especially good when traveling Jeju. Why is Jeju’s pork so delicious? What’s the reason for the green color of abalone porridge? What is the best way to enjoy horse meat? Discover the specialties of Jeju, and indulge in new and surprising culinary delights!