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A restaurant with the confidence that their “meat and every other dish are all delicious.” This place is also certified as a Jeju Superior Restaurant and Good Restaurant. With its close proximity to the Jungmun Tourist Complex and large parking lot, this restaurant makes it easier for visitors such as golf tourists to stop by.
Their large dining space accommodates 180 seats. Plenty of tables are prepared to help reduce the waiting time. Outside the restaurant, a separate terrace for resting is available.
Fresh, high-quality black pork from partner farmers is aged at a low temperature to enhance the flavor. Their meat items (500 g/750 g) provide appropriate mixes of pork shoulder, pork belly with skin, and a special cut of pork called solji. Other meals including local handmade sausage and various types of stews, rice soup, and noodles are available as well. Among them, the seasonal dish young radish noodles that is available only in summer is a delicacy.
Mokpogoeul not only makes every side dish, but also their soybean paste, soy sauce, cabbage kimchi, and green onion kimchi. Different-sized crocks of ingredients stand in rows in their backyard. According to the owner, the secret to this restaurant's delicious food lies in the ability to know the taste of every dish and to adjust different ingredients for a harmonious flavor, that is, the ability which comes from more than 30 years of experience in the food service industry.
When it is ordered, the meat is cut to a thickness that goes well with the briquette fire according to experience, and is placed on the grill. A skilled employee cooks the meat from the start, and when the meat is done he/she puts it aside. The combination of the meat’s same thickness, high quality, and the employee’s good cooking skill offers a consistently tasty meal whenever you visit.
In order for customers to fully experience the taste of their meat, Mokpogoeul does not serve any ssamjang (seasoned soybean paste) and raw vegetables. However, there is no need to be disappointed because the mild side dishes, savory anchovy sauce, and different kinds of tasty kimchi they offer are all delightfully appealing. In addition, ordering other main dishes (kimchi stew, soybean paste stew, and kimchi rice soup) will make a perfect, plentiful meal.
