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To Get to Know a Region, Try Its Cuisine

Galchi (cutlassfish) fell into soup! It might sound strange, but the way you fall in love with a new taste is what Jeju Island’s culinary culture is all about.

If you want to experience the food culture of Jeju Island, you can’t just pass up on Jeju Island’s native food. With an open mind, you will come to know the true taste of Jeju Island.
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